Story
WE COOK
FROM MEMORY.
Some flavours fade away. Those are the ones we bring back.
Reunion dinners. Wedding banquets. The stall you queued at every night market. The dishes that showed up at every big moment growing up Chinese in Singapore a lot of them quietly gone now. That's the food we care about.
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We're not putting museum versions on a plate. We take the dishes that faded from everyday dining and cook them our way: playful, nostalgic, and made to surprise, comfort and delight.
NOT THE
CLASSICS
UNDER GLASS
We take what we remember and give it the volume up cooked for now, built to share around one table.
THE IDEA
EAT TOGETHER
Everything's built to share order a spread, pass it round, argue over the last piece. It's a teahouse, so it's easy: good people, good stuff on the table, no fuss.
Pull up a chair
Book ahead, or take your chances.
Walk-ins get looked after when there's room.